The Carnivore’s former roommates (one is actually a vegetarian now) brought this over one night because someone had left it at their house the night before. I’m honestly not sure how there was any left because it is so good. A great app to share. I brought it to the Core Volunteer BBQ at work today and there was none left! I also forgot to take a photo before it was half gone.
Ingredients
- 1 8 oz tube of Crescent roll
- 8 oz cream cheese
- 1/2 packet ranch seasoning (or just use flavored cream cheese)
- 1/2 red pepper
- 1/2 green pepper
- 1/2 cup broccoli
- 2 green onions
- 1 shredded carrot
- 1/2 cup shredded cheddar cheese (optional)
Instructions
- Roll out crescent dough, pinching seems together, and cook according to instructions.
- Whip cream cheese with ranch seasoning until fluffy.
- Chop veggies really small or pulse in food processor.
- Once cooled spread cream cheese on dough and spread veggies evenly. (Press veggies into cheese with plastic wrap if you are transporting.)
- Optional: top with cheddar cheese.
NicStan Cooks 